Ingredients
Flour: a cup and a quarterOats: 12 cupBaking powder: 2 teaspoonsSalt: a quarter of a teaspoonMilk: one and a quarter cup (skimmed)Eggs: 1 piece (scrambled)Blueberry: 1 cup (fresh blueberries)Vegetable oil: 1 tablespoon
How to prepare1. Mix the flour, oats, baking powder, and salt in a bowl.2. In another bowl, mix eggs, oil and milk.3. Add the egg, milk and oil mixture to the flour and oats mixture and stir until it becomes a liquid paste.4. Add the blueberry and my heart.5. Heat a spoonful of oil in a frying pan over medium heat and add a quarter cup of the mixture and leave it for 2 minutes until it turns brown.6. Then turn the pancake over to brown.7. Serve hot, along with the light cream or honey and fruits, as desired.
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